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Blue Collar Recruitment

Process Worker

Engineering

Posted 12/06/2026
Closes 26/06/2026

Ermington, 2115, Sydney, New South Wales

Full time

Not specified

ood process / production and warehouse workers required at Ermington Bakery , Afternoon and night shifts available. Immediate Starts.

Casual position

Base rate $30.35 with applied shift loading and penalties applied aligned with the EA/Award rates. If you have a forklift license we have roles to be considered. 

  • Monday to Friday - ongoing work

  • Morning, Afternoon and night shift 

  • Hours to expect :

    06:00am 2:00pm

    09:00am- 5:00pm

    1:30pm- 9:30pm

    2:00pm- 10:00pm

    11:00pm- 03:00am

Full Job Description

TAG recruitment has partnered with one of Australia’s one of most diverse food manufacturing companies and is currently seeking to employ food process workers in Ermington. 


These roles are across Monday to Friday with day, afternoon and night shift available. We have immediate starts available.

About the role:

  • Assisting on production lines within a bakery setting

  • Packing, sorting, and preparing baked goods for distribution

  • Monitoring product quality and consistency

  • Operating basic bakery or production equipment

  • Maintaining cleanliness and hygiene standards in line with food safety requirements

  • Manual handling and repetitive tasks

  • Working as part of a team to meet daily production targets

To be successful for the role you will require the below:

  • Experience in food production, manufacturing, or bakery environments is an advantage

  • Ability to work in a fast-paced, process-driven workplace

  • Unrestricted working rights.

  • Must be able to pass pre-employment Medical, Drug and Alcohol Screening

  • Reliable, punctual, and physically fit

  • Comfortable standing for long periods

Benefits to you:

  • Ongoing work with consistent hours

  • Competitive pay rates 

  • Immediate start available

  • Opportunity for long-term placement

  • Weekly pay

  • Career development and progression

  • Excellent team environment 

    Key Responsibilities

    • Operate production line equipment in a safe and efficient manner

    • Assist in the production and packaging of bread and bakery products

    • Follow food safety, GMP, and hygiene procedures at all times

    • Monitor product quality and report any issues

    • Maintain a clean and organized work environment

    • Work collaboratively with team members to meet daily production targets

      Key Experience & Skills

      • Proven experience working in large-scale food production or FMCG environments

      • Strong understanding of safe food handling practices

      • Committed to maintaining high quality and safety standards

      • Previous production or manufacturing experience

      • Ability to work in a fast-paced, high-volume environment

      • Strong attention to detail and reliability

If you feel you have the above attributes, please apply online. Please note you must be able to provide your right to work in Australia

Applications open to:

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We acknowledge the Traditional Owners of the land where we work and live. We pay our respects to Elders past, present and emerging and celebrate the stories, culture and traditions of Aboriginal and Torres Strait Islander Elders of all communities who also work and live on this land.